Snacks
by Chef Zachary Kimmel

House Munchie Mix
crackers, peanuts, almonds, ranch
Tarvin Shrimp Toast
sunbeam, andouille, shrimp head aioli
Pasta Carbonata
guanciale, cream, parmesan
Grilled Mushroom Dip
served with Brandon’s Bread
Korean BBQ Wings
guava & scallion
Edward’s Virginia Ham
kimchi pickles